Grass fed tasmanian lamb – a versatile cut with many different cooking options french trimmed each rack has approx. 8 pins
Grass fed tasmanian lamb – a versatile cut with many different cooking options french trimmed each rack has approx. 8 pins
| Weight | 650G |
|---|
Christmas
Lamb
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Meat on James St.
Meat on Grice Ave.
Meat on James St.
Meat on Grice Ave.
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