Meat on James St. may be the freshest face on Burleigh’s butcher scene, but we boys know our stuff and pride ourselves on old-school values. With over 40 years of experience in the industry combined.

Gold Coast local lads Russell and Shane deliver top-notch produce and superior customer service. They’re all about gourmet small goods and premium quality meats, stocking everything you’d expect to find at your local butcher.

Snag crush: Texas Ranger Sausage with smokey BBQ and sweet chili. Yeeha!